Who needs the burger shack anyway?! 😉
No matter what you call it, everyone has their version of this sauce and this one is mine! It's simple, yet adds a lot of flavor to your burger. I created it well before I became keto and was happy when I could easily adapt it to fit my low carb lifestyle.
(If I had to choose a burger place that this sauce most resembles I'd say it's most like In N' Out's spread.)
No matter what you call it, everyone has their version of this sauce and this one is mine! It's simple, yet adds a lot of flavor to your burger. I created it well before I became keto and was happy when I could easily adapt it to fit my low carb lifestyle.
(If I had to choose a burger place that this sauce most resembles I'd say it's most like In N' Out's spread.)
Yield: 4
Burger Sauce
ingredients:
- 4 Tbs mayonnaise
- 2 Tbs Heinz ketchup reduced sugar
- 1 Tbs dill pickle relish
- 2 Tbs Lakanto
- 1/4 tsp garlic powder
- 1/4 tsp toasted onion powder
- salt & pepper
instructions:
How to cook Burger Sauce
- combine all ingredients and mix well!
NOTES:
For best results refrigerate for a minimum of 30 minutes.
Calories
103.54
103.54
Fat (grams)
10.34
10.34
Sat. Fat (grams)
1.61
1.61
Carbs (grams)
0.89
0.89
Fiber (grams)
0.12
0.12
Net carbs
0.62
0.62
Sugar (grams)
1.83
1.83
Protein (grams)
0.29
0.29
Sodium (milligrams)
264.47
264.47
Cholesterol (grams)
5.79
5.79
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